MSc. in Food Technology/Food Science and Nutrition Admissions at SSSIHL

Sri Sathya Sai Institute of Higher Learning (Deemed to be University) has notified the admission process for the following Postgraduate programmes of 2 years duration.

1. Master of Science in Food Science and Nutrition.
2. Master of Science in Food Technology.

Please visit the links for more information:

Admission Policy: http://www.sssihl.edu.in/dnn/Admissions/AdmissionsPolicy/tabid/606/Default.aspx

Courses for Admission: http://www.sssihl.edu.in/dnn/Admissions/CoursesforAdmissions/tabid/607/Default.aspx

Application Guide: http://www.sssihl.edu.in/dnn/Admissions/ApplicationGuide/tabid/608/Default.aspx

Online Application: http://www.sssihl.edu.in/dnn/Admissions/OnlineApplicationPortal/tabid/609/Default.aspx

Admission Related Downloads: http://www.sssihl.edu.in/dnn/Admissions/RelatedDownloads/tabid/610/Default.aspx

Admissions Contact: http://www.sssihl.edu.in/dnn/Admissions/ContactAdmissions/tabid/612/Default.aspx